Nomiku is the world’s first sous vide immersion circulator built specifically for the home cook, with the durability to stand up to professional kitchens.
Nomiku is a San Francisco-based company making a sous vide immersion circulators designed for the home cook. Nomiku was intended to provide affordable and easy-to-use access to sous-vide cooking.
Nomiku makes it easy to cook food perfectly every time with low temperature ‘sous vide’ cooking
Versatile: Clips onto any pot you own to turn it into a precisely controlled water bath
Extremely easy to use: just turn the knob to set the water temperature
Compact: The size of a hand blender; Stores away easily in a drawer, or stands on your counter
Powerful and safe: the most powerful home immersion circulator, ETLus safety approved
Sous vide is every top chef’s secret weapon to making amazing food consistently, and now you can make a Michelin star-worthy meal without ever leaving your kitchen.
Nomiku is the smallest of its kind, easy to handle with just one hand and incredibly compact for easy storage and travel. Simply clip it to a pot you already own, adjust the temperature with green knob, drop in your sealed ingredients, wait and come back to an otherworldly meal.
Outfitted with a state-of-the-art heater unique to only Nomiku, you’ll be able to sous vide for minutes to days on end without interruption. Nomiku is also US ETL certified, meaning you’ll have the safest sous vide experience for many amazing meals to come.
A versatile clip lets you snuggly attach Nomiku to any pot you already own. No extra equipment needed.
With just one knob and one screen, Nomiku is super easy to use. The touchscreen brings Nomiku to life and the knob adjusts the temperature. If you can use a smartphone, you can sous vide!
With precise temperature control to the 0.1°C, use exact heat to cook your meals to absolute perfection.
http://www.nomiku.com/
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